Hrvatski
DeutschThe 15 m² modular bar is a functional and aesthetically adaptable solution for fast beverage service on terraces, beaches, and open-air spaces. Thanks to its modular design, the bar can be easily adapted to various locations and business concepts, with quick installation and minimal construction work required.
Manufactured from high-quality materials such as galvanized steel and sandwich panels, the Apparis modular bar ensures durability, weather resistance, and immediate operational readiness upon installation. It is an ideal solution for work only seasonally or all year round.
Bar 15 m² – A compact modular solution for hospitality
Standard Features
- Walls – IZO PUR panel, thickness 50 mm, RAL7016, concealed joint – smooth finish, U = 0.41 W/m²K
Roof – IZO PUR panel, thickness 50/90 mm, RAL9002, U = 0.40 W/m²K
Floor – steel substructure + 20 mm cement board (load capacity approx. 350 kg/m²) + PVC 2.2 mm; fire classification (EN 13501-1): Bfl-s1; usage class: 23/32
Structure – welded profiled hot-dip galvanized steel sheets (Č+Zn+PUR 2K, AKZ system min. C4), color RAL7016, wall thickness 2–4 mm, integrated roof drainage within the structure
Equipment
- • 01 set facade with horizontal WPC boards (teak color), dim. 140×21, without substructure
• 01 set ALU IZO electric blinds HEROAL, electric drive, CAME tubular motor, RAL7016, dim. 300×105
• 01 pc stainless steel serving shelf, dim. 320×40×4, AISI 304
• 01 pc single-leaf aluminum door, dim. 85×210h, ALU R40 RAL7016, solid panel
• 04 sets plumbing installation – first phase, as per layout
• 01 set electric water heater, 10 L, upper/lower installation, pressurized, electrical connection
• 02 pcs lighting fixture PC IP65, LED 2×36W T8
• 01 pc single-pole switch 1P – 16AX, RAL7035, IP40, PNTØ20
• 01 pc roller shutter switch
• 22 pcs Schuko sockets
• 02 pcs 220V outlets
• 02 pcs 380V outlets
• 01 pc distribution board, 36 modules
• 01 pc three-phase RCD (residual current device)
• 20 pcs automatic circuit breaker – 1P, C characteristic – 6A
• 01 pc external connection in OG enclosure IP65
• 01 pc container grounding
• 01 pc single-line electrical diagram and compliance test (A-test)
Floor Plan of the Hospitality Facility
List of Catering Equipment
- • Refrigerated counter 04 BASIC 304, -2/+10°C, left агрегate unit, with backsplash, 2600×700×860
• Neutral café counter section
• Refrigerated counter 03 BASIC 304, -2/+10°C, left aggregate unit, with backsplash, 2000×700×860
• Neutral element with lower shelf, dim. 2000×700×875 mm
• Neutral element with lower shelf, ice maker space, dim. 1700×700×875 mm
• Neutral element with lower shelf, dishwasher space, sink, dim. 2000×700×875 mm
• Ice maker, 38 kg capacity
• Professional glass washer
• Junior timed water softener
• Monolith faucet with mixer – short handle
• Sink siphon 1/1 5-150 (196976)
Completed Project
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Do you have an idea? Are you looking for a high-quality, functional, environmentally friendly, and fast modular solution? We are here for you — feel free to contact us, and we will respond quickly and with pleasure.